Indulge in our irresistible pandebono with guava - a delightful, fluffy bun with a delectable surprise inside: our beloved tropical fruit, guava. Whether you're sipping on your morning latte or in need of a mid-afternoon boost, this delightful combination is the perfect accompaniment.

Pandebono with Guava

Name: Pandebono with Guava
Brand: Moji Bakery
SKU: 364215375135191

SKU: 364215375135191

C$15.99

Excluding GST/HST

Quantity

Traditionally, our pandebonos are delightful when warm as it allows the cheese within the dough to melt. Please use caution when biting into the guava-filled pandebonos, as the jam can become very hot.
If the cheese buns have been in the freezer, please let the buns thaw before reheating them.

To reheat the pandebono, you can use one of the following methods:

Place in the microwave for 10-15 seconds per bun

Place all 6 cheese buns in the oven for 5-8 minutes at 350 degrees Fahrenheit

Place all 6 cheese buns in the air frier for 3-4 min at 300 degrees Fahrenheit

Place all 6 cheese buns in the toaster oven for 6-8 min at 200 degrees Fahrenheit

Grill on a stovetop for a few minutes on each side on low heat

Tip: You will know the buns are ready once warm and soft.

Caution: Be careful when you warm up the guava-filled padebonos, as the guava warms up quickly. We recommend letting the pandebono rest for a few minutes before eating it.

Pandebono with Guava

How to Enjoy our Pandebonos

Pandebono Reheating Instructions

Pandebono Care Instructions